Valentines Day Menu

    • Valentines Day

    • Valentines Day


      Roast Red Pepper Soup, Basil Pesto, Home Made Wheaten Bread

      Chilli & Garlic Prawns, Galia Melon, Parma Ham, Mixed Leaves

      Salted Cashew Nuts

       Blue Cheese Panna Cotta, Salted Walnuts, Beetroot Puree

      Mixed Leaf Salad, Chargrilled Sundried Tomato Bread

      Chicken Liver Parfait, Spiced Apple Chutney, Baby Leaves, Toasted Brioche


      Seafood Mornay (Smoked Cod, Salmon & Hake) Baked In Cheddar, Lemon & Parsley

      Creamed Potatoes & Seasonal Vegetables

      Roast Kilarney Chicken, Sage Gnocci,

      Tenderstem Broccoli, Carrot Puree, Mushroom Madeira Sauce

      Crisp Pork Belly, Spiced Apple Puree, Dauphinoise Potatoes, Seasonal Vegetables, Thyme Jus

      Portavo Pigeon, Wild Mushroom Risotto, Green Beans, Truffle Oil

      Parmeansen , Red wine Jus


      Sticky Toffee Pudding, Toffee Sauce, Glenown Rum & Raisin Ice Cream

      Baileys & White Chocolate Cheesecake

      Seasonal Clandeboye Yogurt Panna Cotta, Vanilla Bean Ice-Cream

      Raspberry & White Chocolate Roulade with Salted Caramel Ice-Cream

      Set 3 Courses Complimentary glass of Prosecco £25 Per Person

      ***Menu subject to change***

good to go logo
Irish Restaurant awards 2020
good to go logo
119 High Street Bangor BT20 5BD

Newsletter & Events

Stay updated with special events & offers

No, I don't want to join
Underground Dining Logo - GB a unique underground dining experience



Underground Diners

A unique dining experience

Follow us on Facebook

Scroll to Top